The Rangiya & Mariani Railway Stations of N. F. Railway at Assam have been awarded ‘Eat Right Station’ certification by FSSAI (Food Safety and Standards Authority of India) in recognition of providing high-quality, nutritious food to passengers. These stations have been able to qualify the guidelines established by FSSAI.
This certification has been awarded for the period from 25th September, 2023 to 24th September, 2025 for Rangiya Railway station and from 19th October, 2023 to 18th October, 2025 for Mariani Railway station.
Further, in its endeavour to ensure safe and hygienic food to passengers, N. F. Railway has planned to take up more stations in future to qualify as ‘Eat Right Station’ by FSSAI for which necessary efforts are being carried out. Previously, Guwahati, Harishchandrapur and Lumding Railway Stations of N. F. Railway have been awarded ‘Eat Right Station’ certification by FSSAI.
It is to mention here that the ‘Eat Right Station’ certification is granted by FSSAI to railway stations adhering to standard food storage and hygiene practices. This certification is awarded by FSSAI to railway stations that set benchmarks in providing safe and wholesome food to passengers. The station is awarded a certificate upon a conclusion of an FSSAI-empanelled third-party audit agency.
The certification is part of the ‘Eat Right India’ movement a large-scale effort by FSSAI to transform the country’s food system to ensure safe, healthy and sustainable food for all Indians.