After overwhelming response and two successful years of TRIBE Cafe in Golpark, the Owners launched Dastaan, the latest cloud kitchen in the city in the esteemed presence Ms. Koneenica Banerjee, Popular Tollywood Actress, as well as Ms. Shilpa Chakraborty, Mr. Sanjay Roy Chowdhury and Mr. Pinaki Ghosh, Co-Owners, Dastaan, serving up mouth-watering delicacies right at your doorstep. Dastaan offers to its customers great quality, affordable meals that would leave them wanting more. Ms. Koneenica Banerjee, Popular Tollywood Actress, said “It is such a joyful moment to be present here for this celebration. Bengalis love eating different kinds of cuisine and those who are looking to eat at their own home can order from Dastaan now, at affordable prices. Food! I absolutely love northern cuisine. I am really excited to be a part of the journey of Dastaan and I wish them the very best for the future.”
Indian cuisine is filled with different flavours from different parts of the country. Located near Ruby Hospital, Dastaan serves up food that takes you down the Grand Trunk Road, from Kolkata to Peshawar. On the menu, you would find interesting food choices, taking inspiration from the incredible history of the Grand Trunk Road and the way food ideas transferred from one part of the country to another. The menu on offer provides an insight into the thought process behind it – the inspiration from various parts of India, primarily, very intimately connected with the North – is quite clearly visible in the selection. The food includes delicious biryanis, kababs, curries and desserts – perfected over months of labour and curated after a great deal of contemplation. With a menu that consists of dishes like Peshawari Dastaan-e-Kalimirch Murgh Kabab, Dastaan-e-Galauti (Mutton), Dastaan-e-shami, Dastaan-e-Mutton Biryani, Dastaan-e-Seekh (Mutton), Murgh Chaap, Dastaan-e-Makhhanwala Murgh, Ulte Tawe ka Paratha, Zaffrani Firni and much more. Every bite has oozing indulgence and a heavenly and royalty treat to the tastebuds. Speaking about the launch, Ms. Shilpa Chakraborty, Mr. Sanjay Roy Chowdhury and Mr. Pinaki Ghosh, Co-Owner, Dastaan, noted, “The cloud kitchen model is the future of the f&b industry as the shift could be seen happening even during the Pre-Covid times. The pandemic has made the f&b industry realise that they need to realign their business model to include deliveries. With Dastaan, we wanted to bring absolutely authentic flavours from different parts of the country to Kolkata. With a mixture of hand-pounded spices, our curries are cooked with the best quality ingredients, and the result is best-quality food for a price that’s truly unbeatable. Dastaan looks forward to strengthening its presence in more parts of Kolkata soon to achieve new realms of successes.”
Chef Sharfaraz Hossain, Consultant Chef, Dastaan, further added, “Keeping in mind the safety and the wellbeing of everyone, Dastaan is serving the authentic Indian Cuisines that connects Kolkata all the way to Delhi, extending all the way to mouth-watering delicacies of Pakistan, that can be delivered to our beloved customers at their homes. Dastaan new wave of curated menus will linger in the mouth for a long time and the essence of the food will last in the mind and memory of its patrons. We have planned portions keeping in mind how a family orders, with dishes of hearty flavours, but appealingly good value for money.” To help better protect both customers and delivery experts, adoption of proper hygiene check, digital payments, regular temperature check of the employees, as well as of the delivery officials, have been taken specifically by Dastaan.
